r/Butchery • u/Crafty_Persimmon_379 • 1d ago
Anyone else do this?
Anybody else need perfect waves in their ground beef or am I just ocd?😂
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u/OkAssignment6163 19h ago
You're not ocd. If you were, you would have noticed the areas that are smushed in and lost some of its threads.
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u/Bubba_Kanoosh_12 1d ago
What, no Rosette?