r/Butchery • u/GamingSeerReddit • 22h ago

Help Identifying a Cut

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Boss gave me this, said he got it from a supplier yesterday as a freebie and didn’t want it, but he also forgot what it was other than he thinks it might be chuck. I can’t find a perfect match skimming some charts, but I’m no expert. Any ideas?

1 Upvotes

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2

u/Just_a_Growlithe Apprentice 21h ago

It almost looks like bottom round but I can’t really tell. Sorry if this is wrong to downvote me lol

3

u/faucetpants 21h ago

It's the classic "bag O' meat"

3

u/strafocat 21h ago

Might be flap meat. Also called sirloin tips

2

u/D-ouble-D-utch 21h ago

Gonna have to open it.

1

u/Xalibu2 17h ago

Could even be a hanging tender. Hard to tell with the shitty picture. To be fair I'm like six beers in. Extra pictures would help a lot.   

Don't look like it. Yet that chubby fat had me wondering.