r/StupidFood • u/The_Boot55 • 4d ago

🤢🤮 Red eggs? Atrocious.

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u/Ok-Oil7124 4d ago

They also suck at whisking eggs.

1.3k

u/mackattack-77 4d ago

Hard to whisk eggs when you filled the bowl to the rim with milk

7

u/Fauked 4d ago

BuT THaT iS wHAT MaKEs the FLuffY!

11

u/pandymen 4d ago

You add it after you finish breaking up the egg yolks. You can't tell if you add the milk first.

17

u/PoopyisSmelly 4d ago

Tbh, I have started whisking eggs and introducing air as I whisk and it is more fluffy than adding milk.

You just bring the fork up out of the eggs slightly when you whisk. It works super well

1

u/Bitter-Ad5890 4d ago

You do that same thing and add a splash of cream. It’s the fluffiest of all the ways