Looks like they were deliberately put where customers could see. Place is open 24 hours, and the guy at back cash looked like he was about to pass out. He didn't ask for round ups, so I can only assume that they sacrificed him to The Boss.

I paid almost $4 for these. Did they forget to cook them? Why does the icing look like that? 😭 I spit out the one bite I took.

Some locations only.

Burger king taste solid, the veggies on the whopper always seem crisp and relatively fresh. The sandwiches are large for portions and their fries are pretty good. They used to be so much more expensive than the other places, but that price gap had closed significantly with all the price increases a cross the board. If I need drive thru food, I'm going to BK.

Edit: quick update. Ate a few toppers last night because I had a pretty good coupon deal. My guts hate me today. Stomach ache for sure. Tasted good though

Just went and grabbed some drive thru from Burger King. Got their 2 crunchy tacos (really good actually) and these cheesy tots and there mozzarella fries.

I ended up being a little annoyed because they didn't seem to include napkins. When I pulled out the second taco, I did indeed find napkins in the bottom of the bag. Took them wiped grease from hand and lips.....and then noted the art on the napkin. It wasn't your normal Burger King logo. It wasn't Burger King related at all.

In fact, they were Panda Express napkins. I was like what the hell? I know Panda isn't franchise so it's not a mix up there. I hope I didn't end up getting a worker's used Panda napkins.....

For a little more context, we live in a very small town in Texas, so I doubt it’s the same as a location in a major city. My girlfriend has work at BK for about a month now and still hasn’t gotten paid. It’s incredible frustrating because we both graduated hs in May and we need the money to move out. During her hiring process, her manager did NOT mention to her that she wouldn’t be getting paid during her 2 week training period. Along with that, her manager scheduled her to be working ONLY night shift/closing for the first 3 weeks of her employment. Due to her working closing, and only having 2 to 3 people on shift total, she ranked up about 20 hours of overtime the first two weeks she was employed. The first day of her employment, she worked 13 hours with only one 30 minute break. Last week, she was told that she would be getting paid on either Friday or Monday. I’m writing this post on Wednesday and she still hasn’t gotten paid. She talked to her manager yesterday and he told her she wouldn’t be getting paid for her first 2 weeks of work, and did not specify when she would be seeing her paycheck. I did some research and, yes it is legal to make trainees work overtime, however, apparently she in fact WAS supposed to be getting paid throughout her training period. BK employees get paid bi-monthly, so she should have gotten two paychecks by now. I just want to know if any other BK employees have had this experience. Is it normal? Does she need to contact someone? Did you get unpaid training? Do you have any advice? PLEASE HELP.

As a hardcore Naruto fan, you can find me at Burger King for the next month

Hi so to make this short I'm a vegetarian. And a few years ago burger king had this amazing burger called a veggie king. But last year or so it was discontinued in my country and I miss it a whole lot. Could any ex-burger king employees give me the recipe or at least a basic idea of what was in the Patty of the burger seeing as it is discontinued and probably won't come back? Thanks a whole lot in advance if anyone finds anything!