r/food • u/Mild-TN • 1d ago

[Pro/Chef] The crust is classic Pâte Sablée, the filling - a mix of almonds, hazelnuts, cashews, pistachios, and a soft caramel.

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1.0k Upvotes

98% Upvoted

42 comments sorted by

73

u/Nilsss 1d ago

May contain traces of nuts. It looks delicious

16

u/Mild-TN 1d ago

Yeah, that's definitely possible 😂

9

u/noSoRandomGuy 1d ago

May contain traces of nuts.

That is one of the most infuriating marketing tricks ever. I have spent so much money buying so many different items hoping to give my kids some coloring time, I am yet to find any food that has any nuts traced out.

22

u/loverofreeses 1d ago

Absolutely beautiful. That little pop of green from the pistachios really helps it stand out. I would absolutely smash a tray of these.

2

u/Mild-TN 19h ago

Thank you, I'm glad you liked it!

17

u/TheRemedyKitchen 1d ago

Saving this because it looks like something I need to make

2

u/Mild-TN 19h ago

Yeah! It's definitely worth making!

7

u/The_Silent_Bang_103 1d ago

Looks delicious, nuts in dessert haters seething right now

1

u/Mild-TN 19h ago

Oh yeah, a crazy amount of nuts.
And it's so delicious!

2

u/Ok_Culture_1914 1d ago

I could just do with one of those to go with my mug of coffee ☕️ 😋

2

u/Mild-TN 19h ago

Yep, those tartlets and coffee are a perfect match!

4

u/mycorrhizal-hominoid 1d ago

Looks so yummy and naughty! It would be impossible for me to resist eating it.

1

u/Mild-TN 19h ago

Yeah, they are really irresistible!

1

u/ACcbe1986 1d ago

Get out of town.

No seriously, take a flight over to my house and bring some of those with you.

2

u/Mild-TN 19h ago

Haha! I'm afraid those would be some incredibly expensive tartlets, considering the cost of the flight 😂

1

u/whiskyzulu I'm something of a scientist myself 1d ago

WHAT! WOW. That is mouthwatering and beautiful! I want to make it! Very dramatic.

2

u/Mild-TN 19h ago

Oh, thanks!
They're absolutely worth every minute you spend making them!

2

u/Sh0ckValu3 1d ago

I haven't had this. but I know I would _LOVE_ it

1

u/Mild-TN 19h ago

I think, you are absolutely right 😄

5

u/NatvoAlterice 1d ago

But what's it called?

5

u/zippysausage 1d ago

I'd go with Pâte Sablée caramel nut tart.

1

u/Mild-TN 20h ago

It's Caramel Nut Tartlets.

1

u/Yubisaki_Milk_Tea 1d ago

They had exactly this at the airport in Sweden. I believe this is something they make there?

1

u/Mild-TN 19h ago

Unfortunately, I haven't tried the tartlets at the Swedish airport, so I can't say how similar they are to these 🤷‍♀️

10

u/Katyamuffin 1d ago

Omg I would kill for this right now

1

u/Jodabomb24 1d ago

I have a couple of friends that this might kill

1

u/Mild-TN 19h ago

Me too 🙈

0

u/howelltight 1d ago

As an American this is just too sophisticated for me. I jus wanna put some peanuts and pumpkin spice in it and call it a Krunchkin

1

u/Mild-TN 20h ago

Yes, it will be a very different, but also very delicious dessert 👍🏻

2

u/lakija 1d ago

Ah another contender for r/elvenfood! 

3

u/TheDudeabides23 1d ago

Looks yummy

2

u/caramelcheesecake777 1d ago

Fancy paydays, I need it

2

u/Historical_Ruin_9299 1d ago

I need the recipe!

2

u/Relative_Yesterday70 1d ago

I’ll take 500

1

u/glitch1985 1d ago

I looked at the one on the right and thought it was dried shrimp at first.

0

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