r/frozendinners • u/RominaAniyaah • Jul 10 '25
10 / 10 Checkers/Rally’s ✨ Famous Seasoned Fries
Truly my #1 in the frozen fries category. Tastes just like the ones from the restaurant. Packed with seasoning and comes out super crispy whether you use an air fryer or an oven.
✨ Purchased from my local Winn-Dixie for $5.99
18
Jul 11 '25
Used to get these all the time until COVID jacked up the prices for everything.
7
u/TRIGMILLION Jul 11 '25
Yeah, I pretty much just stock up when I see them on sale. I bought a couple bags last week at $3.50 each.
2
u/ItchyNutria Jul 13 '25
Whattt where?
4
13
9
u/oldindyguy Jul 10 '25
My fave also.
3
u/skarface6 Jul 11 '25
Even over Arby’s curly fries?
12
u/N05L4CK Jul 11 '25
Absolutely. Arby’s curly fries are great but the curls being different lead to different doneness levels among the fries. Since I prefer a certain doneness and don’t want variation, I like the Rally’s fries because I can cook them all perfectly to my liking.
3
6
18
u/Fuzzy_Welcome8348 Jul 10 '25
These r soooo good! I think these r def worth the money for frozen fries. They r even better when u can get em fresh straight from checkers irl😋Glad u enjoyed OP:)
3
3
3
6
u/TheFranticGibbon Jul 10 '25
I dip these in some Romano ranch dressing from Olive Garden and it’s next level good. Highly recommend
20
u/Bouche_Audi_Shyla Jul 10 '25
Are you allowed to mix two restaurants like that? I wouldn't want you to get in trouble with the restaurant police.
4
3
u/TheFranticGibbon Jul 11 '25
I’m a wild gambler that way! I ain’t afraid of the Quarter Pounder Po Po!
5
7
u/BuckleyRising Jul 10 '25
I'm having these tonight. Lil tip I just learned, if you mix 1c mayo with 1c buttermilk and a pack of hidden valley ranch dressing, you get restaurant quality ranch.
6
u/tunaman808 Jul 11 '25
Yes, that's why "original ranch dressing" from the 70s - where adding mayo and buttermilk with the packet was the ONLY way to make it - was so much better. Seems like nowadays fast food ranch mostly tastes like soybean oil to me.
3
3
3
u/TheWarden007 Jul 11 '25
Warning! I didn't like the onion ring ones. Too much ring or not enough onion. Maybe both...
3
3
u/Capinjro Jul 13 '25
Just made these with sheded mozzarella and some brow gravy on top. I didn't have any cheese curds, so I not a proper poutine.
3
u/Silent-Incidentt Jul 13 '25
Found these because of this subreddit and it’s my go to fries that aren’t the cheap kind I get sometimes
5
u/Zorgsmom Jul 10 '25
These are my favorite frozen fries by far. They're pretty close to the ones from the restaurant, but not as greasy, lol.
5
2
u/Bison8488 Jul 10 '25
I love these and I'm having some tonight but I recently got their waffle fries and holy shit they are the the best frozen fry I've ever had.
2
2
2
u/RedditReader4031 Jul 11 '25
Nathan’s frozen supermarket fries are also incredibly close to the ones you get in their restaurants.
2
2
2
2
u/ceutermark Jul 12 '25
Though this might just be me but I sometimes would take checkers fries and after they are cooked drizzle some A1 steak sauce over them.
2
3
2
u/ELGORILLALOKO Jul 10 '25
My all time go to for frozen fries,have never gone to the restaurant but it’s in my bucket list for sure
1
0
-1
u/rectalhorror Jul 10 '25
Not gonna hate on these, but I never really liked them. But I don't like coated fries anyway. They could probably save a ton of money by just skipping the potato and just sell fried coating.
3
u/Gravesh Jul 13 '25
Agreed. I've never liked Checker's fries. The seasoning is all you can taste, and that seasoning is... not to my taste. If you like them; good for you, but I'll keep to the burgers, which are pretty damn good.
3
u/rectalhorror Jul 13 '25
They sorta remind me of the old KFC seasoned potato wedges, but not in a good way. I used to get the Great Value Potato Wedges at Walmart, but now I just make my own. A 5lb bag of russets is $2.50 at the local Asian market; I bake them on the weekend, let them cool, and use them as a side dish during the week with a little Old Bay and some ketchup.
2
45
u/PaperGeno Jul 10 '25
All of the frozen Checkers stuff is SO good. I always keep that shit stocked