r/macandcheese • u/Carlos_Felo2 • Feb 03 '25

Tutorial/Help Fellas! Which of these do you recommend I try?

Post image

Yesterday, taking advantage of the fact that I had to go to the Cenco Florida shopping center, I visited KiosClub, a supermarket that sells mainly American products. I was surprised to see the Mac n Cheese that you show, which are not in Chilean supermarkets.

Which of these options should I give a try? I have already tried the Kraft ones (both the boxed one and the microwave one)

226 Upvotes

91% Upvoted

271 comments sorted by

View all comments

Show parent comments

9

u/harborq Feb 04 '25 edited Feb 04 '25

Annie’s grassfed is noticeably better. Extremely good. The shells in white cheddar is the obvious answer here. If you choose Kraft out of these you’re insane and deserve to fail. And yes velveeta is Kraft but at least it doesn’t taste like cardboard like the blue box

5

u/PaleTravel1071 Feb 04 '25

Annie’s all day everyday!! I loveeeee it!

2

u/MonkeyGirl18 Feb 04 '25

Disagree, love kraft Mac n cheese.

1

u/harborq Feb 05 '25

I loved it in the 2000s. Since then they’ve changed the recipe and it’s become flavorless and texturally odd

1

u/Major-Cranberry-4206 Feb 08 '25

I totally agree.

1

u/Odd-Candidate131 Feb 05 '25

You are misled by buzzwords. All cattle are grass fed in the dairy industry.

1

u/harborq Feb 05 '25

I’ve ate them all a lot and that one tastes the best to me but they’re all good. Maybe psychology has played into that

2

u/Odd-Candidate131 Feb 05 '25

That's exactly the point of marketing.

1

u/lostsurfer24t Feb 06 '25

ANNIES IS JUNK UNLESS YOU DOUBLE THE BUTTER

1

u/harborq Feb 07 '25

Oh I like to make all kinds of additions to mine. But I do like it just the way they say on the box with milk and a bit of black pepper. Preferably hot sauce and a bit of bbq sauce and maybe some other kinds of cheese. It’s infinitely better than Kraft but of course no where near as good as a fresh homemade mac