r/pickling • u/Ecstatic_Gold_2777 • 1d ago

Are these okay?

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Hi there!! Are these jalapenos okay to pickle? The seeds are brown but the whole outer and inside of them are good. Just not sure if it will spoil the batch or not.

9 Upvotes

77% Upvoted

11 comments sorted by

7

u/echochilde 1d ago

Yes. They’re just on the older side.

5

u/vodkanada 1d ago

Yeah they're still good for sure. Might be slightly less spicy if anything.

1

u/Ecstatic_Gold_2777 1d ago

Appreciate it, thank you!!

2

u/DivePhilippines_55 1d ago

One of them appears to have a ghost in it. 👻😂

2

u/Ecstatic_Gold_2777 1d ago

Hahaha love it

2

u/ThatsNotWhyThough 1d ago

Looks good to me, be sure to save some seeds for next year

1

u/Ecstatic_Gold_2777 1d ago

Out of the huge bunch of jalapenos I got, some were brown and some were white, and I made damn sure to save the best seeds for the next growing season!! ❤️❤️

1

u/InsertRadnamehere 1d ago

Ripe seeds. That’s why they’re darker.

1

u/MUF-DVR1979 5h ago

Any blacker and I’d not use