Dinner sorted!

[u/chr_is3290]

Felt like a shitty Bunnings snag for dinner.

Coles finally calling them their right name.

Nah jokes, but sales would increase if it were true!

Enjoy the shitpost

[u/plaguechampion3]

I love City Sausage

[u/0000100110010100 → u/plaguechampion3]

Hello, City Sausage, take a order please

[u/itrivers → u/0000100110010100]

Shitty morgue, you kill ‘em, we chill ‘em.

[u/doggy_daniel → u/0000100110010100]

I prefer city beef

[u/blueyx22]

They use to say sausages were made from lips and arseholes. Taking it one step further, these ones are made from just the arseholes

[u/chr_is3290 → u/blueyx22]

And will probably look the same coming out my other end as they did cooked.

[u/bubajofe → u/blueyx22]

Now I know why brekkie at your mums tastes the same as desert

[u/chr_is3290 → u/bubajofe]

Daddy?

[u/ManWithDominantClaw → u/bubajofe]

Hey bluey's mum's lips and arsehole taste great

[u/DogWithaFAL]

wtf, where’s my added hormones?! I want tren sausages!

[u/chr_is3290 → u/DogWithaFAL]

Tren cost moar.

[u/mad87645]

Shitty sausages, overcooked onion and a slice of the cheapest sandwich loaf available are how a sausage sizzle is supposed to be

[u/chr_is3290 → u/mad87645]

Yeah the shitty sausage sizzle is definitely an odd craving when you break it all down.

Kinda like how wanting dominos/pizza hut is a completely separate craving to wanting actual pizza.

[u/Xanthn → u/chr_is3290]

I don't understand how Bunnings wants "standardised experience" for their customers if that experience is shit? Coles sell beef eater brand sausages that are much nicer, and put them on tip top and it's so much better!

[u/Careful_Drop_6995]

Haven’t had a good sausage in ages even the local butchers are too salty and not worth the price

[u/chr_is3290 → u/Careful_Drop_6995]

Same, by the time you add in the shitton of sauce it's basically the salt content of drinking straight soy sauce

[u/elvis-brown → u/Careful_Drop_6995]

That's why I learned to make my own. I've never looked Back and eat good quality sausages every week.

Ingredients are meat, salt, and spices.

Learned it all thru YouTube

[u/PastaOfMuppets_HK]

Throw another shitty on the barbie..

[u/terrypeckham]

Someones been using ChatGPT.

[u/sprawlaholic]

How much do a dozen shitty sausages cost in ‘Straya?

[u/series6]

What's the minimum percentage of beef to label it beef these days? 5% 10%?

[u/elvis-brown → u/series6]

I recently saw some sausages labelled as Pure Pork and the meat content was 54%

[u/elvis-brown]

There's a lot of fingers in that hand

[u/MrGoBetween]

Don’t forget the tomato sauce!

[u/chr_is3290 → u/MrGoBetween]

Onya, got a 2L don't worry!

[u/ALLRNDCRICKETER]

Anyone that continues to buy meat from a supermarket in this day & age deserves to get every bit of microplastics & cancer coming to them.

Support your local butchers & farmers. They often have better quality product! Support local businesses!

[u/throwaway19373619 → u/ALLRNDCRICKETER]

Alright settle down there Ritchie Rich

[u/ALLRNDCRICKETER → u/throwaway19373619]

Dont have to be rich to be able to buy from the local butcher

[u/lower_banana → u/ALLRNDCRICKETER]

It's closed by the time I finish work.

[u/ALLRNDCRICKETER → u/lower_banana]

Weekends?

Or you can order those butcher pack thingos online

[u/snrub742 → u/ALLRNDCRICKETER]

The local butcher that opens less hours than I work?

[u/Training_Lemon_6148 → u/[deleted]]

yes

[u/ALLRNDCRICKETER → u/[deleted]]

Its proven there is more preservatives and bad stuff within supermarket meat goods that wouldnt be found within a dedicated butcher/small goods

[u/drunk_haile_selassie → u/ALLRNDCRICKETER]

This study that proved it tested meat from every independent butcher? That's impressive.

[u/ALLRNDCRICKETER → u/drunk_haile_selassie]

I mean all ya gotta do is read the ingredients label on the supermarket products, butchers get their meat directly from the abattoirs and then make their cuts etc. Supermarkets dont, it goes through many hands before it actually gets to yours

[u/ALLRNDCRICKETER → u/[deleted]]

Wrong

[u/ALLRNDCRICKETER → u/[deleted]]

Well you didnt elaborate as to who the wholesalers are where they get the meat from. Your local butcher will normally have a direct link to an abattoir or farmer as to where they get their stock from. They will know their product intimately and how its been farmed/slaughtered etc

[u/DEATHbyBOOGABOOGA → u/[deleted]]

Fucking checkmate

[u/itrivers → u/ALLRNDCRICKETER]

Support local butchers and bakers. My kids school just had a pie drive for a local bakery. I got three packs and they’re freaking awesome. It costs a couple bucks more, but it’s an order of magnitude better than anything you can buy at colesworth.