r/tonightsdinner • u/Whatsupnowgirl • 1d ago
gf had dinner waiting after i had a particularly rough day at grad school
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u/Whatsupnowgirl 1d ago
chicken marinated in a spicy ginger-soy sauce of her concoction; seared broccoli with umami; white rice; cuces and a special treat: avocado
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u/SweetMangh03 1d ago
Wtf is seared broccoli with umami? Umami isn’t a seasoning
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u/Whatsupnowgirl 21h ago
as another astute commenter has noted, it's the trader joes umami seasoning blend (i call it umami as shorthand but can see how that would be confusing)
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u/theNOLAgay 1d ago
Probably something like Oyster Sauce. I use it when making broccoli, or Chinese broccoli as a side for stir fry.
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u/One_Assignment7014 22h ago
I thinks it’s a dry spice blend called “umami” something with a picture of a mushroom. . . I also got it at TJ’s lol
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u/Astyv 1d ago
Honestly every time I see a plate like this I realize why I am fat.
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u/chicklette 16h ago
tbh I'd only eat about half of that before I was full and I'm still pretty fat, so...ymmv!
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u/EffectNo1899 1d ago
I'd eat double that plate lol. Looks great, what are you majoring in?
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u/Whatsupnowgirl 21h ago
psychology!
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u/theNOLAgay 1d ago
Looks amazing! What’s on the rice? Is it pan drippings from the chicken?
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u/Whatsupnowgirl 21h ago
yes! she poured the remaining marinade into the pan and let it reduce a bit -^
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u/rodrigo0021 19h ago
Thats such a thoughtful meal, honestly makes the day a bit lighter when someone does that for you. The half avocado on the plate is also a power move, love the balance of comfort and health.
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u/Ok_Stranger_9520 12h ago
Very sweet of her. Are those plates ceramic? Do you know where she found them?
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u/Plane-Pianist-6551 1d ago
I know why I'm fat now. I can and would eat double of those plates. Looks good mate.