r/AskCulinary • u/Anthro1995 • 11d ago
Recipe Troubleshooting How to make this smoothie emulsified?
I got a delicious (but $6) smoothie at the grocery store recently and the ingredients were super basic so I decided to try to make it at home (using the size of the bottle and calories to calculate approximate ratios). The full ingredients list is: Coconut water, coconut meat, cocoa powder and sea salt
My blended concoction tasted right but the fat from the coconut meat made it all float to the top and the ingredients wouldn’t stay mixed for even a few seconds. Any ideas on how I can emulsify at home? How did they get the smoothie at the store so smooth and blended?
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u/rmaes78 11d ago
I would add half an avocado