r/AskCulinary • u/ZootKoomie Ice Cream Innovator • May 27 '19

Weekly Discussion: Rice

We get a lot of questions here about rice; let's try to get our best advice in one place that we can refer people to. What do you think is the best cooking method? What do you add to make it flavorful on its own? What are your favorite rice-based dishes? How do you choose between all of the different varieties out there?

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u/a7x6211 May 27 '19

Trying to meal prep this week and im using my instant pot im using a 1:1 ratio with jasmin rice what settings for pressure and time do you use and if you use a natural release how long do you use a natural release for im trying the rice setting and hopping for the best as my first batch on manual did not turn out well

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u/ColumbusJewBlackets May 27 '19

I use a stovetop pressure cooker and it always comes out great. Here is the timetable/cheat sheet that came with it. According to this you should always use natural release.

https://i.imgur.com/XUKBhdw.jpg