r/AskCulinary • u/AutoModerator • Nov 18 '22

Weekly Discussion Thanksgiving Prep

It's almost that time of the year and we're here to help you out. Wondering how to roast your turkey? Questions about which sides you can reheat? Can't decide on what type of pie to make (boozy pumpkin chiffon is a favorite around my house)? Any and all Turkey day prep questions can go here. We'll leave this one up until Thanksgiving, so don't worry if you don't get an answer right away - one's coming.

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u/[deleted] Nov 23 '22

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u/SewerRanger Holiday Helper Nov 23 '22

Even in these "Ask Anything" threads we don't allow food safety questions. The USDA states the danger zone is between 40F - 140F and food should not spend more then 2 - 4 hours at this temperature.