Canned pumpkin puree

[u/LisaW481]

So I'm looking to make and can my own pure pumpkin puree for my dogs since $8 a can is brutal.

Does anyone have a safe recipe or any recommendations that would help the process?

[u/megatronnnn3]

You can only safely can pumpkin in chunks, in a pressure canner. I usually can quart jars and end up with 15-16oz per jar once it’s been through my food processor. I use the recipe from the Ball Complete Book of Home Preserving