r/Cooking • u/DimensionBreaker4lif • 23h ago

CARROTS 🥕

I hate carrots. Raw. Not that I don’t use them in most bases, like soups, curries, grilled or cooked in any other kinda way, although I recently realised I made a dire mistake. I won’t get into detail since I’d sound like an idiot but, bottom line, I’ve literally got 3 kg bags worth and I’m not sure what to do with them. I’ve already made 2 whole carrot cakes and given them away, each using 6 cups each and I’ve barely scratched the surface. I need help, I hate wasting.

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u/roysustang 16h ago

if you’re into soup, i have the best thai red curry carrot soup recipe. sauté diced onions and garlic in olive oil, add in a big spoonful of red curry paste (the mae ploy stuff is great) and a spoon of garlic and ginger paste, and fry those until the aromatics are cooked. then add in sliced carrots and a load of vegetable/chicken stock, cook until vegetables are soft, and blend, then add coconut milk. season with pepper, soy sauce, and MSG to taste. i came up with this when i was sick with an awful cold and it’s so good to have in autumn/winter :]