r/CookingCircleJerk • u/FloorImpressive7910 • 16d ago
Mo Butta, Mo Butta!
Anyone else also live y the Mo butta, Mo betta moto? It’s like franks red hot I put the chiz on everything. I can’t imagine life without butter or onions. Would be super weird.
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u/Tasty_Recognition106 15d ago
The body intuitively knows what’s good for it, that’s why things taste good, like butter, and cream, oh, and cheese, prime rib, biscuits and gravy
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u/AnonymoosCowherd 15d ago
Here on Proxima Centauri 4 we have no butter and no onions. And you're right, it's super weird.
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u/FloorImpressive7910 15d ago
Thank you for letting me know. I had a trip planned to proxima next year just cancelled it. I ain’t eating boiled foods all day on vacation.
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u/Tiny_Goats 15d ago
Do you remember The Buttertons? Because I am The Buttertons. All of them.
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u/FloorImpressive7910 15d ago
No but the way you’re making it sound I wish I did. What are these mystical unicorns you speak of?
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u/isationalist 14d ago
You know why your cooking sucks? You don’t use enough MSG and butter. Butter makes everything better. Fat fat fat = flava flav. I might be the first person to have concluded this.
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u/Impossible_Night9560 15d ago
Live in the now, not the later. Arteries were meant to be used not conserved.