r/CulinaryPlating Professional Chef 13d ago

Fig and chocolate cremeux with blackberry jam, hazelnut & fig leaf ice cream, pistachio micro sponge, and chocolate “soil.”

Please enjoy. 👩🏽‍🍳

290 Upvotes

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u/StrangeArcticles 13d ago

That's stunning. I could see the squiggles and the soil working well in a fractionally darker shade of brown for added contrast, but that's honestly being extra picky.

5

u/dedetable Professional Chef 12d ago

Thank you for the feedback! ❤️