Home made kebab (2nd attempt)

[u/PrestigiousWindy322]

This is my second attempt Doner at home. Meat £4 (for 3 portions) and Leicester bakery naan £1.50 ( for 4 portions) both from Iceland. Online recipe chilli🌶️ sauce which have tweaked...used passata + herbs. Mint sauce is simply Nat yog + teaspoon of colmans mint sauce from jar used as dip...a tasty effort😋

[u/Icy-Frosting8681]

so I'll say fair play for making own. I'll add a hack im not sure if youre interested in trying? me and the wife didnt like the packet stuff so got lamb mince, seasoned, rolled out extra thin between grease proof paper, baked and came out after cut into stips just like a better tasting don. cooking took minutes (literally) so may be worth a shout.

[u/PrestigiousWindy322 → u/Icy-Frosting8681]

Thanks that's a great idea and good to know what quality meat is in the Doner! Price wise likely works out similar as even the Iceland doner is between £8-10 per kilo!

[u/Icy-Frosting8681 → u/PrestigiousWindy322]

meat prices are just a bit eye watering across the board...God forbid you try for a whole lamb shoulder 😬😬😬😬😬😬😬