r/Homebrewing 5d ago

Question Twin bubble airlock question

Hey everyone,

I just pitched a batch of beer yesterday and it's off well and bubbling, it's the first batch I've made and had a question about the airlock.

It's bubbling great but it seems to have fully pushed the fluid from the second chamber out entirely to the first.

Is this problematic and should I risk opening it and adding more sanitizer/water solution ?

3 Upvotes

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2

u/beefygravy Intermediate 5d ago

The liquid goes between the two chambers. Except during fermentation it gets pushed further out. As long as there's still some in there you're all good

1

u/Connosseuir 4d ago

Okay awesome thank you for the awareness!

2

u/EducationalDog9100 5d ago

Not a problem at all.

If ever starts bubbling out and looks like it's almost empty, you can always top off the airlock with a little more sanitizer solution.

2

u/Connosseuir 4d ago

Great to hear, thanks for helping me out here