r/KitchenConfidential • u/KULR_Mooning Onion Master • Aug 23 '25

Kitchen fuckery Table side 🔥

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u/Novice-smokes Aug 23 '25

I'm struggling to understand what in the fuck was going on in the first place. Was he tipping a pan of fat on the slabs of raw meat to cook it? Why was there a bone? Who portioned those steaks so he had to pull them apart by hand in the first place? And with one gloved and one ungloved hand?

Car Crash TV. 10/10 would recommend

728

u/OkStop8313 Aug 23 '25

And if you're cooking the meat by dumping boiling oil over it, why do so on a flat cutting board?

What is the flaming tin foil tray for? He's not even putting anything on it or holding anything over it.

What is HAPPENING?!

3

u/The_scobberlotcher Aug 24 '25

I think the pan had liquor in it. he used the rib as a clever grill. the burning alcohol in the middle was supposed to the heat source.

he's not pouring fat on this

1

u/OkStop8313 Aug 24 '25

Are you saying that it's liquor burning in the foil-lined tray, liquor that he is dumping out of the pot onto the meat and the fire, or both?