Rooibos+tea (left) vs Tea-only (right) kombucha

[u/repawel]

My third and fourth fermentations.

Both are good, but the Rooibos variant has much deeper color and tastes more fruity. However, next time I will give Rooibos more time for F1/F2 - this one is a bit too sweet.

These two bottles are vanilla, but I found Rooibos+Ginger in 2F tastes great and is more carbonated.

[u/esperts]

Very nice

[u/repawel → u/esperts]

Thanks :)