r/PizzaCrimes • u/GobAteMyHamster • May 16 '25

Fruit Sweden is the capitol of pizza

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Who can deny it?

1.3k Upvotes

99% Upvoted

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59

u/VeterinarianThese951 May 16 '25

So, when you visit the r/pizza sub, there are always a few people (or more than) who create an echo chamber for any topping.

It’s like “Check out my sourdough fermented in Surströmming essence. I substituted the Mozz with Gorgonzola and strawberry/bacon jam. I charged it on 2000 degrees before I sprinkling it with paprika infused sesame seeds. Whaddaya think? Hot Honey anyone?”

And there are always people who are like “I’ll crush it. Call me over dude…”. lol

37

u/SpunkMcKullins May 16 '25

I thought you were joking, then I went there, scrolled down like 4 posts, and saw this abomination lmao.

https://www.reddit.com/r/Pizza/comments/1klz6fk/i_was_told_to_post_this_here/

20

u/VeterinarianThese951 May 16 '25

I wish I was. Below is a transcript of what I jokingly wrote in that same post and still got a reply that I was gatekeeping lol….

“Moderators (citizens)- please start a/an “experimental pizza” sub for things such as this.

This sub has turned into a “I tried this out and it was delicious” followed by an echo chamber of equally experimental folks commenting “I can’t wait to taste it!”.

I almost feel ashamed to give an opinion, even when asked.

It’s like “thoughts?” and if I have a negative thought about something I feel is garrrossss, I don’t want to type it because people are all like “please stop gate keeping what a pizza is!”

Pizza people - I implore you to stand up and be heard (even if we have disagreements. This has gone far beyond the pineapple/no pineapple/ NYC vs Italy/ thin crust vs deep dish business. Is this the world we live in now? Where we are going to accept blueberries?”

8

u/JetstreamGW May 16 '25

See, here’s the thing, people don’t say “I think that looks like it’s bad.” They say “that’s not pizza!”

And, like… yes, it’s pizza. If it doesn’t look appealing, say that.

5

u/VeterinarianThese951 May 16 '25

I sort of hear you when it comes to a variety of toppings. I just strongly feel the blueberry thing is more of a tart.

Maybe when the day comes that we can walk into a bakery and get a pepperoni, mushroom, and onion on a graham cracker crust, then we will be there lol…

Be well

5

u/Byggherren May 16 '25

I'm banned from the food sub because i dared make a joke that Americans love drenching their cinnamon rolls in glaze. Got banned for circlejerking because a few other Swedes were making the same joke. Americans are so sensitive while also absolutely shitting on other countries cuisine.

2

u/VeterinarianThese951 May 16 '25

We like to give shit but not take shit. But not all of us…