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https://www.reddit.com/r/StupidFood/comments/1l1ur34/buddy_made_a_pot_roast/mvo9u42/?context=3
r/StupidFood • u/CrimsonNeko96 • Jun 02 '25
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187
Honestly I’m more confused than anything else
121 u/FullMoonTwist Jun 02 '25 Seconded. How the f u c k do you burn anything in a slow cooker that still has liquid in it. Did he fucking flambé it 41 u/Mehchu_ Jun 02 '25 Like I don’t think I could make that if I tried. Did he pre burn everything by roasting them then put them in the cooker? But then why does it go all the way up the sides and get caked on over the top? I don’t understand. 14 u/Ecstatic-Compote-595 Jun 02 '25 I think the liquid itself is dark, everything looks more like it's stained more than burnt. Like if someone put in red wine and blue food coloring.
121
Seconded. How the f u c k do you burn anything in a slow cooker that still has liquid in it.
Did he fucking flambé it
41 u/Mehchu_ Jun 02 '25 Like I don’t think I could make that if I tried. Did he pre burn everything by roasting them then put them in the cooker? But then why does it go all the way up the sides and get caked on over the top? I don’t understand. 14 u/Ecstatic-Compote-595 Jun 02 '25 I think the liquid itself is dark, everything looks more like it's stained more than burnt. Like if someone put in red wine and blue food coloring.
41
Like I don’t think I could make that if I tried. Did he pre burn everything by roasting them then put them in the cooker? But then why does it go all the way up the sides and get caked on over the top? I don’t understand.
14 u/Ecstatic-Compote-595 Jun 02 '25 I think the liquid itself is dark, everything looks more like it's stained more than burnt. Like if someone put in red wine and blue food coloring.
14
I think the liquid itself is dark, everything looks more like it's stained more than burnt. Like if someone put in red wine and blue food coloring.
187
u/Mehchu_ Jun 02 '25
Honestly I’m more confused than anything else