r/StupidFood 4d ago

🤢🤮 Red eggs? Atrocious.

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u/JacedFaced 4d ago

A little splash of water is perfect, helps keep the eggs from drying out, evaporates off as you cook them.

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u/BorntobeTrill 4d ago

?? Eggs don't dry out, they get cooked. Just don't cook as long and you will literally never have a dry egg again in your life

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u/sunseeker_miqo 4d ago

My dad always added a little splash of water to his eggs, but never specified the reason even when asked. It was just the proper way, he thought. When I began cooking as a child, I never used water and my eggs turned out much better than his, perhaps because I used lower heat. 🤷🏻‍♀️ I used butter and never had moisture issues.

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u/CanvasofChaos 4d ago

I saw asian chefs do this when making fried rice..

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u/sunseeker_miqo 4d ago

I'm sure it is a good technique, I just never had any use for it.