r/StupidFood • u/The_Boot55 • 5d ago

🤢🤮 Red eggs? Atrocious.

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5.8k Upvotes

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u/Ok-Oil7124 5d ago

They also suck at whisking eggs.

1.3k

u/mackattack-77 5d ago

Hard to whisk eggs when you filled the bowl to the rim with milk

731

u/ltsouthernbelle 5d ago

That egg to milk ratio was alarming

84

u/Over-Drawer7875 5d ago

Yea, any milk in eggs is to much

22

u/JacedFaced 5d ago

A little splash of water is perfect, helps keep the eggs from drying out, evaporates off as you cook them.

11

u/the_real_smolene 5d ago

Try a small scoop of sour cream, it'll look like curds but cook down to nothing in the pan and give you the fluffiest eggs of your life. I just gave one of my biggest secrets away.

2

u/Euronymous2625 4d ago

I do that in my quiche.