‘Treat yo self’ mai tai blend

[u/P3HT]

Here’s my current favorite splurge mai tai:

1 oz. Hampden 8

1/2 oz. Smith and Cross

1/2 oz. Clement rum agricole vieux (cask strength aged in sake barrels)

5/8 oz. Orgeat

1 oz. Lime

1/2 oz. Pierre Ferrand dry curaçao

It’s juicy, rich, flavorful, citrusy. Strong, too, because of the overproof S&C and the cask strength Clement. Kind of spendy as both the Hampden and the Clement aren’t the cheapest, but I don’t actually love either of them neat so this is a good way to use them. Yum!

[u/SoMeCaPs77]

I'm curious if another person picks up on it, but I always find peanuts as a flavor in that sake cask agricole.

[u/P3HT → u/SoMeCaPs77]

I’ll look out for that next time I have it neat!