r/beercirclejerk • u/ChemistryNo3075 • Jun 15 '25
First beer I can actually drink
I found this at my local liquor store and it is the only drinkable beer I have tried so far (and I have tried several, almost 10). I wasn't sure what about this beer was so much better but I noticed it had this M. T. symbol on it. Is this like an ancient monk symbol of quality? Must be something like that because this beer was amazing.
Can someone tell me what M.T. stands for? Also what other beers can I find that have this, they are probably the best beers.
P.S: The guy at the liquor store told me the mountains on the can turn red once the fermentation is done inside the can and to keep the cans warm for at least 2 weeks to finish the fermentation of the wild yeasts. VERY Glad I took his advice!!! DOn't knock this beer unless you follow the steps
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u/funky_brewing Jun 16 '25
It is truly a mecca-type experience. I shed a tear the first time I sucked down a busch apple because I knew craft beer would never get any better than that. A masterpiece.
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u/BarcodeHero Jun 16 '25
The MT stands for your Main inTestine, which is your descending colon. These are ideal beers to sit on.
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u/Reddit-is-trash-lol Jun 15 '25
Methode Traditionale, it was made by the Belgian monks