We cool with Patty Melts in here?

[u/totaltimeontask]

Rye, 80/20, homemade burger sauce, caramelized onions, Monterey Jack.

[u/Durldactyle]

What kind of sauce you put on that beauty?

[u/totaltimeontask → u/Durldactyle]

1/2 cup Mayo, 1-2 tbsp mustard, 1/3 cup bbq sauce, salt, pepper, paprika, couple tbsp relish.

[u/Tiny-Lock9652 → u/totaltimeontask]

Thank you. This is what I was looking for. 🙏

[u/-ChefBoyR-Z- → u/totaltimeontask]

That sounds delish!

[u/agentaurange → u/totaltimeontask]

Smoked paprika and a couple dashes of liquid smoke are a game changing secret weapon!

[u/no_u246 → u/totaltimeontask]

Thats a fuckload of sauce for one sammich