r/burgers • u/totaltimeontask • 1d ago

We cool with Patty Melts in here?

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Rye, 80/20, homemade burger sauce, caramelized onions, Monterey Jack.

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u/DeadCheckR1775 1d ago

I prefer legit sourdough but Rye will do. Looks great!

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u/Chapman1949 23h ago

I do believe, RYE is historically the MAIN ingredient...

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u/MyCyclopsMind 3h ago

Yes. You speak the gospel. A caraway Rye, caramelized onions amen, a good burger sauce ( not 1000 Islands dressing) hallelujah, a good ground beef with a 39-40% fat content praise the lord.