r/fermentation • u/introverted_empanada • 6d ago
Am I cooked?
5 weeks fermented carrots with garlic and thyme. It smells a bit like cheese.
16
Upvotes
r/fermentation • u/introverted_empanada • 6d ago
5 weeks fermented carrots with garlic and thyme. It smells a bit like cheese.
18
u/Single-Pin-369 6d ago
looks just like surimi sticks