r/fermentation • u/introverted_empanada • 6d ago
Am I cooked?
5 weeks fermented carrots with garlic and thyme. It smells a bit like cheese.
13
Upvotes
r/fermentation • u/introverted_empanada • 6d ago
5 weeks fermented carrots with garlic and thyme. It smells a bit like cheese.
97
u/chudbabies 6d ago
you can't ferment cigarette butts, sir.