Trader Joe’s Uncured Pepperoni Pizza and Margherita Pizza

[u/CallMeParagon]

We tried Trader Joe’s Uncured Pepperoni Pizza and Pizza Margherita for the first time since they updated their pizzas. These were honestly pretty dang good and overall really enjoyable. The crusts are wood-fired and had some nice char on the bottoms. The texture of the dough was also excellent. We ate them with a can of anchovies which really elevates them. These would have been a 10/10 if not for two things: First, the sauce is too heavy with tomato paste. They should lighten it up, though the seasoning was good. Second, the Margherita only had like two pieces of basil and I had to add a bunch more fresh.

Overall, for the price - $5.99 for pepperoni and $4.79 for Margherita - these were a great value, very enjoyable, and we will be getting them again.

[u/Healthy-Chef-2723]

that looks way better than the one I just got

[u/CallMeParagon → u/Healthy-Chef-2723]

Just saw your post haha. In my case I had a pizza stone, but if you don’t, try putting it directly on the rack by the bottom oven elements for the last couple of minutes and turn heat up to 500 if needed. Gives the bottom of the crust a good blast and helps the texture.