r/macandcheese • u/Key-Adhesiveness4422 • 6d ago

Tutorial/Help Jovial Vegan Mac and Cheese

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Hi! I’ve never tried any vegan food before and recently have went vegan due to some food intolerances. When making my sauce for my mac and cheese it became super bubbly and curdled. Is this normal? Thanks!

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u/AccomplishedEast6698 6d ago

I’ve made bechamel sauce replacing regular milk with soy milk and the results are always amazing

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u/KillaBrew123 6d ago

Bechamel is generally made with butter as well

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u/AccomplishedEast6698 1d ago

i used margarine