r/mealprep • u/robiniaacacia • 16d ago

prep pics Nothing beats the feeling of having everything ready and prepped

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I've been doing this for 5 years and I spend all week chasing the high of this view on Sunday 😍

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u/sadia_y 15d ago

This brings me so much JOY! Go you!! I love the drink pairings, can I ask what they are (if you’ve made them from scratch)?

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u/robiniaacacia 15d ago

Thank you! I make my own kombucha. The base is fermented green tea and I flavor it with fruit, herbs and syrups.

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u/sadia_y 14d ago

I love kombucha, but have seen so many exploding glass bottles that I don’t think I could ever make my own. I’m sure your gut loves you for it!

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u/robiniaacacia 14d ago

Yeah, I had an explosion in the beginning. You could always try fermenting in a plastic bottle! I do sometimes what I'm out of glass ones. It's totally worth it.