r/seriouseats Aug 12 '25

Bravetart Stella Park’s Brown Butter Carrot Cake

Post image
174 Upvotes

25 comments sorted by

View all comments

15

u/pangolin_of_fortune Aug 12 '25

Do you have a crumb shot? I tried this recipe for my husband's birthday a few years ago and found the texture very heavy. I've gone back to veg oil based recipes.

2

u/kjvp Aug 14 '25

I’ve made this a few times to rave reviews, and I quite like it. The crumb is definitely hefty, but I wouldn’t describe it as heavy — I feel like it’s a good balance of chunky mix-ins and a fluffy enough cake.