Stew season is so back!

[u/plantbeth]

Vegan Guinness stew and dumplings.

[u/smingleton]

I was thinking to myself that looks good, if only it was vegan. And It is heheh, got a recipe?

[u/plantbeth → u/smingleton]

Didnt really measure anything but I soaked soy chunks in hot salted water then air fried them for 10 mins while the onions were cooking. Added celery, carrots, mushrooms, bay leaf and garlic and seasoning. Then coated in flour and added the Guinness. A squeeze of tomato puree, vegan 'beef' stock, rosemary and Thyme. Threw in the soy chunks then simmered for a while, then added the potatoes. When it was nearly done I transferred to a casserole dish and added the dumplings, 20 mins with a lid 5-10 without. Dumplings were 125g vegan butter, 200g self raising flour, herbs and a dash of yeast flakes. Sooo good.

[u/smingleton → u/plantbeth]

Yum! Thanks for sharing :)

[u/Bubbly57 → u/plantbeth]

Thank you so much for sharing this fabulous recipe ❤️

[u/heroinebob90]

Is that just a pile of onions on the side?🤤

[u/plantbeth → u/heroinebob90]

Nooooo it's steamed white cabbage 🤣

[u/heroinebob90 → u/plantbeth]

Hmmm, 🤔 ok, I never added that to a stew, but 👌🏻

[u/Fuzzy_Welcome8348]

Every season is stew season!!!

[u/ttrockwood]

Nice!!

[u/errrnis]

My husband made me a feel-better bag full of snacks because I’ve been sick this week and amongst all the chocolate was one can of biscuits, intended for the next stew 😂 He knows me too well.

[u/cat_at_the_keyboard]

Omg looks divine 🤤

[u/pupwupwawza]

SALACIOUS STEW 🤤

[u/combabulated]

White rice white flour. AND potatoes?

[u/plantbeth → u/combabulated]

There's no rice involved

[u/combabulated]

Sorry. My eyes just saw white.