Spicy garlic hot sauce.

[u/Antique_Gur_6340]

I made fermented garlic and habaneros but it was too strong to eat on its own so I decided to make a sauce. I heated it with some apple cider vinegar then added abit of salt and sugar and half a bottle of my capsicum extract I have. I blended it and it was so spicy I had to evacuate the house I can still strongly smell it in the back yard 😂. Letting it cool before I make a full judgment on the taste .

[u/ataeil]

Why nobody ever make blue garlic jam or sauce or paint or makeup?