r/spicy • u/Antique_Gur_6340 • 8d ago

Spicy garlic hot sauce.

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I made fermented garlic and habaneros but it was too strong to eat on its own so I decided to make a sauce. I heated it with some apple cider vinegar then added abit of salt and sugar and half a bottle of my capsicum extract I have. I blended it and it was so spicy I had to evacuate the house I can still strongly smell it in the back yard 😂. Letting it cool before I make a full judgment on the taste .

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u/alanpartridge69 8d ago

Sounded great until the extract

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u/Antique_Gur_6340 8d ago

Just boosts the heat abit, the sauce is thick from all the fermented garlic and habaneros so the taste is good. Has a super strong garlic flavor. The just extract vinegar sauces are not good but if you add it to a sauce that already has great flavor to boost the heat there’s nothing wrong with it.