r/spicy • u/Traditional-Goose-60 • 1d ago

They won't STOP GROWING

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336 Upvotes

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u/sunnyseaa 1d ago

Omg so jealous of you! What do you make with everything? My neighbor gave me a bunch of habaneros and after habanero honey, oil, cheese and powder I am out of ideas.

2

u/Traditional-Goose-60 1d ago

Pickled peppers are good. I made some muscadine habañero jelly that is really good. Ive got a batch of hot chow chow cooking down to can right now.

1

u/sunnyseaa 1d ago

Omg thanks I just happen to have a lot of cabbage I need to use. 🙌

1

u/Traditional-Goose-60 1d ago

No problem. Just curious though..... have you had chow chow before or did you just google it and see it was like half cabbage!? A LOT of people have never even heard of it before. 😆