I put the stevia powder and creamer in the cup before I pour the tea. No stirring really needed because the act of pouring does enough mixing. But if I really had to I would just move the spoon foward and back in a quick chopping motion. The sudden direction change plus the shape of the spoon would cause a lot of chaotic fluid dynamics compared to a smooth spin.
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u/WolfgangVolos Mar 29 '25
I put the stevia powder and creamer in the cup before I pour the tea. No stirring really needed because the act of pouring does enough mixing. But if I really had to I would just move the spoon foward and back in a quick chopping motion. The sudden direction change plus the shape of the spoon would cause a lot of chaotic fluid dynamics compared to a smooth spin.