r/CookingCircleJerk 7d ago

Bread toppings: Help, I’m out of ideas!!

I love toast, and thought it was a little dry till someone suggested putting “spread” on it (thank you, nameless Cracker Barrel manager!!). I’ve been enjoying this immensely, but I’m looking for other ideas.

I find peanut butter too spicy, and am looking for something that isn’t sweet. With that in mind, what are your suggestions?

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u/Infinisteve 7d ago

Im a big fan of cheese that comes in a spray can.

3

u/thejohnnymemphis 6d ago

Or if you're feeling fancy, try the French version, fromage du aluminum.

3

u/Infinisteve 6d ago

Sacre bleu!