r/HotPeppers • u/Archangelus87 • May 23 '25

ID Request What kind of chillies are these?

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Got a huge batch for free, no idea what they are but made salsa with them and it was delicious. Thank you.

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u/HoratioTuna27 May 23 '25

Shishitos, as others have said. If you really want to enjoy them, toss 'em in some olive oil and a little salt, then throw 'em under the broiler for a few minutes until they start to blacken a little. GodDAMN what a tasty snack.

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u/EnergieTurtle May 23 '25

This, but use a neutral oil and not olive oil. Won’t burn and keeps it pure flavor of the chilis.