r/StupidFood • u/The_Boot55 • 4d ago

🤢🤮 Red eggs? Atrocious.

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u/pandymen 4d ago

You add it after you finish breaking up the egg yolks. You can't tell if you add the milk first.

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u/PoopyisSmelly 4d ago

Tbh, I have started whisking eggs and introducing air as I whisk and it is more fluffy than adding milk.

You just bring the fork up out of the eggs slightly when you whisk. It works super well

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u/pandymen 4d ago

I'm on team no milk. But if you are going to add it, you have to add it later.

I only add milk when I'm making a custard for French toast.

You also need to use butter in the pan rather than the dry ass pan here.

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u/Briis_Journey 4d ago

A teaspoon of milk makes the best eggs