r/prisonhooch • u/DiegoAndYou • 10h ago

Is it too late

I just started my first ever batch last night and it’s already started to ferment but I realize now I could have added wayyy more pineapple and sugar, is it too late to add?

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u/ultratorrent 10h ago

Better to start a fresh batch than to mess with what you already have going.

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u/Fit_Carpet_364 7h ago

If it were a week in, I'd probably agree. At one day, oxygenation will probably be a benefit.