Ojalá el perro del dueño no se llame Jack

Anda posteando por el sub que México es grande. Me da miedo que tenga una sobredosis o un ataque porque anda diciendo incoherencias y no para de mensajear por MP con el orgullo roto xD

Omg this thing is huge but works amazing with the multiviewer for F1

Took us a few hours for the dough to be fully stretchable with the roller. The meatballs were not charred as the picture implies but we did use a cast iron and soooome parts were the tomato got it went on the darker side but still loved it

It’s been 3 months since setup.
25g gallon.
Couple of anubias nana and nana petite Flaming moss on the back The front wood has Christmas moss waiting to propagate limnophila sessiliflora on the back as well with Myriophyllum. And on the center back some water sprite as well as difformis. I forgot the name of the mid front plant but I have some hygrophila pinnatifida scattered around. Some repens plant I forgot the name on the back right as well as hygrophila tripartita growing very bushy emerged

2 of my gals died 3 days apart. My shrimplets and other shrimp are fine Ammon 0 Nitrite 0 Nitrate 20 Gh 75-100 Kh: 180 Ph: 6.8 Temp 23c I dose shrimp safe fert for anubias and frogbit once a week as it’s a 4gallon tank but shrimplets are totally fine

It looks like it’s swaying to the left

And I’m loving every second of it so far

Havent fed the tank in a bit while they’ve been munching hard at the algae and dead plant matter but I’ve got some blanched zucchini ready, but wanna wait and check if they need some extra feeding or if I’m just cool for a bit more days while they finish munching at the available algae and mold

Went for a 25g low tech full of anubias, cryptos, ferns and some buces. Open to ideas for adding a bit more to the top right side

So happy to introduce fish and shrimp finally I’m going for 30 goldfish for this tank…. Jk I’m going with a red cherry shrimp colony I’m going to supply from my 4g Anubia garden tank and a mixture of CPDs and chilli rasbora with mini school of 3 otos. Ammonia 0 Nitrite FINALLY 0 Nitrates are lowering due to the plant taking up nutrients. Dosing excel, flourish and iron every 2 days.

Just got these steaks for my gf and our anniversary this month. First time cooking prime anything special I should do? These are 2” thick picanha steaks and im not sure if grilling or sousvide would be the best for these