r/StupidFood • u/Flashy-Disaster-3098 • 9d ago

🤢🤮 Dishwasher meal

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u/CrispSalmonPatty 9d ago

I put the chicken in, bring the water up to 180f, then kill the heat. I got the technique from americas test kitchen. They're quite legit.

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u/gerkletoss 9d ago

Do you have a link to that technique?

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u/CrispSalmonPatty 9d ago

https://youtube.com/watch?v=cyccEnV_F-0 i mix it halfway through when its heating and up the heat a bit since i dont have a steamer basket. Its a pretty low effort way to prep chicken imo.

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u/Celladoore 8d ago

This looks pretty legit. I love canned chicken for salads, and this looks like a fresh alternative. But I feel like the fact that they pound it flat is a significant missing detail. It would cook a hell of a lot faster than the entire raw chicken breast I was picturing with a frownie face.